This turkey bolognese recipe is simple, satisfying, and cozy with 34g of protein per serving + it’s dairy-free 💖 Recipe below ⬇️ You’ll need: - 1 pack protein pasta (I used one from @pasta_rummo) - 1lb ground turkey - diced onions (2) - diced carrot (I used 1 medium one, I’d also recommend adding zucchini or celery if you like!) - 3/4 jar tomato sauce (I used @carbonefinefood) - 1 tbsp tomato paste - 1 cup vegetable broth (or broth of choice) - salt, pepper, garlic powder, Italian herb seasoning - fresh basil for topping - olive oil To make: 1. Finely dice onions and carrot, and cook down until soft in a large skillet with about 2 tbsp olive oil 2. Add tomato paste, mix until combined with veggies and cook down for a few more minutes (season as you go) 3. Add ground turkey, mash it up until 80% of the way cooked (season too) - medium heat 4. Add tomato sauce and vegetable broth, mix and turn heat to low. Cover pan and let simmer while pasta is cooking (about 15 min) 5. Cook pasta in ...