The ultimate potluck win: leaving without leftovers. 🏆 The secret: keto cheesecake cupcakes! 🍰 🧈 Mix almond flour with melted butter & press a thin layer into your muffin tin. 🍦 Fill with creamy cheesecake filling. 🔥 Bake at 350° for 15–20 minutes, then cool completely. 🥛 Whip heavy cream with monk fruit for a fluffy topping. 🧁 Frost your cupcakes. 🍓 Top with a strawberry and a dollop of whipped cream. ❄️ Dust lightly with powdered sugar. Even Santa won’t be able to resist these better-for-you beauties! Swing by Sprouts for all the ingredients you need to make these North Pole-approved treats. 🎅🎄 #HolidayBaking #KetoBakes #Cheesecake #SweetTreats #SproutsFarmersMarket