Part 3- Square Cake Reveal! 🍰🎉 Cake details- Flavor- 3X Chocolate Size- I used 9” x 2” cake pans, and made 3 cakes. Cut them in half to create 6, 1” cake layers. Fillings & Frostings- Chocolate Ganache & Chocolate Buttercream frosting. After I filled & crumb coated the cake, I placed it in the freezer for 30 minutes to allow the frosting to chill and set up. Once the cake was set up, I covered the entire cake in a thick layer of my Chocolate Ganache. And then put back in the freezer for 1 hour. Once the Ganache was cold and set up, I cut out a portion to create some dimension, and frosted the top with a green colored buttercream frosting. I used @chefmaster leaf green, neon green and lemon yellow. I then used the @wiltoncakes Piping tip #233 to create the grass look. Once I did that, I cut out squares made out of rolled fondant and placed them around the cake. Then I added the @minecraft characters on top and added my finishing touches. #theblondewhobakes #cakes #ca...