Meet the new main character of weeknight dinners: spicy gluten-free butternut pasta. 👑 And thanks to Sprouts, you can jump into the recipe without whipping out the cutting board! We have pre-prepared organic veggies that are cut, washed & ready to cook. 🥒 Here’s how to make ✨ the ✨ spicy butternut pasta: 🔥 Roast butternut squash at 400°F for 30 min, then puree. 🧄 Sauté shallot, garlic and red pepper flakes. 🍅 Stir in tomato paste, then cut with broth + cream. 🥘 Add butternut puree and let sauce simmer. 🍝 Cook pasta according to package. 🌿 Fry sage leaves for garnish. 😋 Combine noodles + sauce, plate and enjoy. Gluten-free meals never tasted this good! Swing by and grab everything you need to warm up this winter. ❄️❤️ #GlutenFree #PastaNight #ButternutSquash #DinnerIdeas #SproutsFarmersMarket