This Beyond Sausage Corn Chowder is all things cozy & perfect for a night in 😊 @lettuce.thrive See the full how-to video at the link in bio. INGREDIENTS: 2 tbsp olive oil 4 Beyond Hot Italian Sausage 2 tbsp plant based butter ½ onion chopped (1 cup) 2 carrots, diced (¾ cup) 2 stalks celery, diced (¾ cup) 4 cloves garlic, sliced 4 Cobs of Corn 2 cups chopped yukon gold potatoes ½ tsp Red pepper flakes 4 cups vegetable Broth 1 can coconut milk 3 sprigs fresh thyme (2 tsp dried) 2 dried bay leaves 2 tbsp nutritional yeast PREPARATION: Broth 1. Cut the corn off the cob and save the cobs. 2. In a large pot combine the corn cobs, 4 cups vegetable broth, 1 can coconut milk, thyme and bay leaves. Bring to a simmer, cover and let simmer for 30 min. Base 1. Heat 2 tbsp of oil in a large dutch oven over medium-high heat. Add 4 Beyond Hot Italian Sausages. Crumble with a wooden spoon and let cook for 6-7 minutes or until Beyond Sausage has browned and has crispy edges. 2. On...