Milkshake + Bourbon. Yes, please! . . . Ingredients: 1/2 gallon Butter Pecan Ice Cream 4 ounces (1/2 cup) Bourbon 2-4 ounces Whole Milk 1/4 cup Hot Fudge Sauce Whipped Cream to garnish Chopped Toasted Pecans to garnish Cherries to garnish Preparation: Puree ice cream, bourbon, and milk in a blender until smooth about 1-2 minutes. Divide the hot fudge among glasses. Fill each glass with the milk shake and top with whipped cream, pecan and a cherry. #milkshake #bourbon #woodfordreserve