It’s heeere and back for you 🍚 one that’s popular for celebrations because this dish is almost always cooked and served for just that 🤗🎉 so come on over to musang for those festivities or even if you’re wanting to treat yourself special✨ In Filipino cooking, usually the rice is not the star of the meal (still always gotta have it) but with Arroz Valenciana, the rice becomes the whole thing! Or can be enjoyed as your ulam💛🧡 it’s also so delicious with Palabok and Escabeche. This version of arroz valenciana is made with turmeric rice, chicken longganisa, manila clams, bell peppers, english peas, coconut milk contains shellfish, gluten free & dairy free. #arroz #arrozvalenciana