Bourbon and molasses glazed bread pudding! . Ingredients: - 1 loaf brioche bread - 3 cups milk - 1.5 cups heavy cream - 1.5 cups wholesomesweet Organic Fair Trade Dark Brown Sugar - 1 cup wholesomesweet Organic Fair Trade Light Brown Sugar - 1/4 cup sugar -1/3 cup agave (was this our agave?) - 1 tbsp wholesomesweet Organic Fair-Trade Molasses - 2 tbsp cinnamon - 1 egg - 1/3 cup bourbon - 1 tbsp vanilla - chopped almonds or walnuts (optional) TO MAKE: 1️⃣Cube the loaf of brioche bread and set aside. Combine 3 cups milk, 1 cup light brown sugar, 1/4 cup sugar, 2 tbsp cinnamon, 1 tbsp vanilla and 1 egg in a large bowl. Whisk to combine. 2️⃣Add cubed brioche to the mixture and toss to combine so bread soaks up as much mixture as possible. Place bread mixture into 8 inch baking dish. Top with chopped nuts if using. Cover with foil and place on smoker (or in oven) at 350 degrees. Bake for 40 mins. 3️⃣While pudding bakes, add 1.5 cups heavy cream, 1.5 cups dark brown sugar, 1/3 ...