dreamy, Lobster Pasta with Calabrian chili garlic sauce | a flavorful & delicious dinner! Lobster: •butterfly sizzlefishfit lobster tails by cutting the center of shell with kitchen shears •split open shell with your fingers and gently lift meat up and out from inside shell •lay the meat above shell by pushing the empty shell together underneath •place lobster tails on baking sheet •whisk 2tbsp melted butter, 1tsp parsley, 1tbsp garlic together in a bowl •brush tops of meat with butter mix & broil in oven for 6min •remove lobster meat & cut into chunks Pasta: •boil pasta of choice al dente & save pasta water •in a skillet on med heat add 2tbsp olive oil & 2tbsp garlic •stir until garlic becomes fragrant & add in 2tbsp Calabrian chili garlic sauce (Good & Gather from Target), then 1/4 cup pasta water •stir in 1/2 cup dairy free heavy cream •add 1tbsp paprika, 1tbsp parsley & 1tbsp crushed red pepper •toss in pasta (add more pasta water if needed) •top with lobster chunks & more re...