December is a month a lot of us overindulge with food and to make things even more challenging, December 4 is National Cookie Day! 🍪If you're going to eat a cookie, it should have at least one healthy ingredient in it. So, I decided to share with you our peanut butter cookie recipe.🍪 Gather your ingredients and follow the baking instructions below: -Sift dry ingredients together (pastry flour, baking soda, baking powder, salt), and set aside. -Cream sugars & shortening together, scraping sides often. -Add peanut butter and mix until smooth. -Add eggs one at a time. -Add milk and stir in dry ingredients until blended. -Bake at 375 degrees until done. Re-create these cookies and tag us for a chance to be featured on our social media platforms! 🍪👀 #emilyscafe #emilygriffithtechnicalcollege #emilygriffithfoodrecipe #emilygriffithcookies #CulinaryArts