Padi d’NYC (padidnyc) is one of the few halal stalls at midtown’s Urban Hawker Singaporean food hall. They serve up Singaporean-Malaysian Cuisine that’s perfect for the winter, AND they’re also at Bryant Park Winter Village so you can absolutely cozy up with a hot meal from Padi! Here’s our review from our visit a while back. Food: 9/10 We got the chicken and lamb sate, lontong (rice cake dish in stewed coconut gravy and vegetables), mee rebus (noodles with spicy potato gravy), mee bakso (meatball noodle soup), and beef rendang. We thought everything was well-made and perfectly spiced. The sate was charred nicely and the addition of their homemade tangy and salty peanut sauce was great to help contrast the flavors. At Bryant Park Winter Village, we definitely recommend trying the curries and soups if they’re available, like the mee rebus and mee bakso. It will clear up your sinuses and make you probably question if you should visit another stall after this. The beef rendang was tender...