Prepare the New Year with good taste like lifewithtuyen 🎉🍸 Our Alpine Double Espresso Martini is here to add a dash of festivity to your celebration. Cheers to new beginnings and unforgettable moments! Here’s what you will need : 80ml (1 VL capsule) – Festive Black Double Espresso 20ml Sugar Syrup 40ml Apricotbrandy 50ml Cream 3.5% Dry Apricot – 1 piece Fir Branch (bio, untreated) – 1 piece Ice Cube (30g) - 4 pieces How to make it : 1) Brew 80ml of Festive Black Double Espresso into your cocktail shaker. 2)Add 20ml of sugar syrup, 40ml of apricot brandy and 3 ice cubes (30g each) into your shaker. Close it and shake vigorously for 20 seconds. 4) Pour your recipe into your Nespresso Martini Glass . 5) Rinse your shaker, place 1 ice cube (30g), 30ml of cream 3.5% and shake vigorously for 10 seconds. 6) Scoop the cream from the shaker into your Nespresso Martini Glass with a spoon. 7) Cut a dry apricot into 3 pieces and place it on a toothpick with a fir branch as gar...