Let’s make Soy Sauce Chicken! 🐓 Soy sauce chicken, aka “see yao gai” (豉油鸡) is an absolute classic often seen lining the windows in Chinatown. The glossy, dark brown, soy sauce chicken skin gives way to the most juicy and tender chicken pieces.  This braising recipe is super easy. And if you don’t want to use a whole chicken, you can easily substitute skin on thighs, legs, and drumsticks with this recipe 😋 📝 Tap the “LNY Recipes” in my story highlights for a quick link to this detailed guided recipe on my website 👩🏻‍🍳 . . . #soysaucechicken #chineserecipes #Easyrecipes #chinesefood #chinatown#Betterthantakeout #chinesenewyear #chinesetakeout #Lunarnewyear #cny #lny