Breakfast or dessert? Both for me. If you like tangy desserts this is for you! I love yogurt, so this is just perfect for me. So easy to make the night before and enjoy in the morning. Use other berries as per your taste. Enjoy! For 2 ramequins 1 cup plain greek yogurt 1 large egg 1 tbsp cornstarch 2 tbsp sugar or other sweeteners 1 handful of blueberries Lemon zest 1 tbsp lemon juice Preheat oven at 400F In a bowl mix all ingredients except the fruit Grease the ramequins Add fruits and pour batter on each ramequin. Bake for 25-30 minutes. Let it cool for 1 hour before serving it. I prefer it still warm. #yogurt #yogurtlover #breakfast #dessert #reeloftheday #reelofinstagram #bake #newday