Welcome to Season 2! Did you miss us? We missed you! And we're kicking things off with a chicken cutlet recipe -- with peppers! Get my new cookbook here: chroniclebooks.com/products/food-and-other-things-i-love (plus at amazon, Barnes & Noble, Target -- anywhere you shop!) Here's what you need: -4 boneless, skinless chicken breasts -1 red bell pepper -1 yellow bell pepper -1 green bell pepper -1 large onion -2 cloves of garlic, minced -1/2 cup of all-purpose flour -1 tsp of paprika -1 tsp of dried oregano -1/3 tsp of salt -1/4 tsp of black pepper -1/4 cup olive oil -1/4 cup white wine -1/4 cup chicken broth -3 tbsp heavy cream Get it all ready, fire up the video, and you have dinner for tonight!