Ice Cream Sundae for two! #ad A no-churn lalecherausa dulce de leche ice cream, warm chocolate sauce, whipped cream and topped with a cherry. For the no-churn ice cream, you NEED to use a can of sweetened condensed from lalecherausa. So easy and delicious. (Recipe to follow) #nestlelalechera 2 cups heavy cream 1 (15-ounce) can of lalecherausa Sweetened Condensed Milk Pinch of kosher salt Drizzle of lalecherausa Dulce de Leche ½ cup heavy cream 4 ounces semi-sweet chocolate chips Whipped cream Sliced almonds Sprinkles Maraschino cherries To Make the no-churn ice cream: Beat heavy cream until soft to medium peaks form. I like to start doing this slowly and then increase the speed, being sure not to overmix. In another bowl, add in the sweetened condensed milk and mix it with the salt. Fold in the whipped cream until it’s completely cohesive. Add ¼ of the mixture to a loaf pan (or comparable baking dish) and add a drizzle of La Lechdra’s Dulce de Leche. Using a knife, make swi...