Whatever the season is, Bibingka is seen in Filipinx households all over the world. It is one of many traditional rice cake variations within the Philippines and its taste is comparable to rice pudding; albeit much sweeter and delightful with a cup of coffee or calamansi tea. Filipinos refer to their desserts as βkakaninβ which is where bibingka belongs π‘
π Fun Fact: People from Dingras, Ilocos Norte in the Philippines hold a Guinness World Record for baking a kilometer-long bibingka made from cassava. At least a thousand kilos of cassava comprised the dessert and more than 1,000 people shared the dessert afterward πͺ’
mochiko rice flour / corn purΓ©e / coconut milk
whipped honey butter / maldon salt
π gluten-free
Reserve a table on Tock β’ Wed-Sat β’ 5 - 10 PM β’ WALK-INS PULL UP FOR THIS BIBINGKA! πββοΈπ¨ππ¨
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