"I had kind of an ‘aha’ moment, this eureka moment. I said, ‘Why don't I make it?'" After leaving the Dominican Republic, Alejandro Russo, founder and CEO of Miami-based Candela Mamajuana, searched for authentic mamajuana, a spiced alcoholic beverage made by infusing a mixture of rum, red wine, and honey with tree bark and herbs. His search failed, because it didn't exist. This enticed him to make his own, and, in 2016, drinkcandela was born. Dive into the world of this delicious beverage in our August issue of #GlobalMiamiMagazine. . . . #CandelaMamajuana #Beverage #Rum #DomincanRepublic #Mamajuana