LV The Place Bangkok. “Food is a culture, a lifestyle.” — Chef Gaggan Anand. Experience a seasonal menu exclusive to Louis Vuitton and based on the 5 “S” — Sweet, Sour, Salty, Spicy, and Surprise — at the Maison’s first restaurant in South Asia, Gaggan at Louis Vuitton. Celebrated Indian Chef Gaggan Anand invites you on an exquisite food journey offered across both lunch and dinner. Reserve a table via link in bio. Gaggan at Louis Vuitton LV The Place Bangkok Gaysorn Amarin, Second Floor, 496-502, Ploenchit Rd #GagganAnand #LVThePlace #Bangkok #LouisVuitton