It's
#DryJanuary, folks, which means it's time for this month's d̶r̶i̶n̶k̶ MOCKTAIL of the month: 🥭 The Mango Mule! This beverage is sweet, refreshing, and super simple to make; it tastes so good you'll forget you're drinking a non-alcoholic concoction. So, without further ado, let's get started. 🔽
Ingredients
- 4-5 slices of cucumber
- 1 oz. honey syrup
- 1.5 oz. mango puree
- 1.5 oz. fresh lime juice
- 1.5 oz. ginger beer
- Ice cubes
Directions
1. Muddle cucumber and honey syrup in the bottom of a cocktail shaker.
2. Add the mango puree and lime juice and shake with ice vigorously.
3. Strain into a copper mug.
4. Top with ginger beer and stir.
You can now sit back, relax, and enjoy, knowing you only have 23 days left until February! 📆
(📸/ℹ️: daniellewalker townandcountrymag)
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