On Monday, May 15th, the Class of 2024 participated in Servite's Junior Formation Day. The students learned many skills, including cooking with Dean David Hill '80. Dean Hill taught the students how to cook pasta bolognese and garlic bread. Thank you, Dean Hill, for teaching our young men how to make delicious meals for their families.
Also, thank you to all the staff and faculty who led these men and made this possible: Aaron Mascaro, Tony Okada, Carlo Degrassi '14, Elizabeth Ochoa, John Shaw '16, Denny Flanagan, and Scott Kahler '99. One final thank you to Junior Formation Director David Glaudini '85 for taking the lead and setting up this day for our juniors.
All text and photos were provided by Leo Eriman '24 of the Student Life Media Team.
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