Last night kobebryant planned an amazingly sweet and thoughtful dinner party for my birthday.🎂🎉 He asked Fabrizio de Togni, the amazing chef from my favorite restaurant in Milan called #PaperMoon to cook dinner for my very close friends, family and I. Dinner was buonissimo!!!! I feel so loved and adored. Ti amo mio cuore!!😘❤Grazie! ❌⭕Photos on the right by Tony Florez Photography, Flowers by White Lilac, Louboutin Cake ( Almond Roca Fudge) by Sweet Lady Jane and the leopard cake by the chefs at the Disneyland Grand Californian Hotel (Peanut Butter and Chocolate cake). Thank you! ❤