NYC’s fluffiest cake 🍰 is probably the Castella Cake at kekimoderncakes This traditional Japanese confection, native to the Nagasaki area, originates from the 1600s when Portuguese merchants introduced a similar cake that inspired this one. It’s a very popular Japanese snack, often eaten at tea time. You can find it in New York at Keki in Chinatown. It’s one of my favorite desserts in all of the city and worth a try! It’s so fluffy and perfect. . . . . — #nycfood #castellacake #japanesefood #asiandesserts #nyceats #nyfood