March is Women's History Month, a perfect time to reflect on the many contributions women have made, both historically and today. 💜 Tammy took this opportunity to spend some special time with her daughter, Summer, reflecting, sharing stories, and recreating a family recipe that's near and dear to her heart. Passed down from Tammy's mom, this pound cake recipe is easy, fun to make and a great way to spend time together making #meaningfulmeals. 📷: houseofleoblog Ingredients: 3 cups Bowl & Basket flour 4 tsp. Baking powder 1 ½ cups Bowl & Basket softened unsalted butter 1 ½ cups Bowl & Basket granulated sugar 2 Wholesome Pantry eggs 1 ½ cups whole milk Purple food dye Directions: 1. Preheat the oven to 325 degrees F and line a 9" x 9" pan with parchment paper then lightly grease. Line and grease a loaf pan as well. Set both of these pans aside. 2. In a mixing bowl, whisk together the flour, baking powder 3. In a large bowl, use an electric mixer to cream together the butter an...