It was two years ago today that we brewed our Batch 1000 Doppelbock to be ready for our "Goes to 11" 11th Anniversary celebration. Brewed with 100% Root Shoot Malting malt, this beer was amazing when we released it and has only gotten better over the last 2 years. Big malt on the nose with notes of brown sugar and toffee on the tongue and a smooth warm finish. We call this beer Opa-ator. "Opa" means Grandpa in German (and many Doppelbocks have "ator" at the end of their names) and Don Sr. had spent a decade trying to talk Don Jr. and Aaron into brewing a Doppelbock. When we finally did, we had to name it after him. We are on the last keg of this beer and there is not much of it left. If you want some before it is gone, stop by today and have a glass. But never fear, as with all good Fables there is a twist. We have one keg of a very special version of this beer on deck once Opa-ator is gone - Prost! #GrimmBrothersBrewhouse #FabledFermentation #Doppelbock #Decoction #Batch1000 #RootSho...