@federicorottigni, Chef and Creative Director @sensorium_milano, told us his view on Passive Cooking, all starting from his concept of transformation. “I spend my professional life transforming raw materials between my hands, and transforming the reality I let my guests experience. Transforming a habit, like changing the way of cooking pasta, will help us live in a more sustainable way. For this reason I’m here in the front row, proudly recommending the passive cooking method”. #AsignOfLove #PassiveCooking #Barilla #SaveThePlanet #SaveEnergy #Pasta #PastaLover #PastaTime #PastaTips #PastaGram