The legend tells that in 1944, in Rome, a cook and a soldier prepared the first carbonara ever. 77 years later, still in the eternal city, a director and his crew made the short film dedicated to the origins of this recipe. The main ingredients of this project were the passion for great stories, the chemistry between the two main actors, Claudio Santamaria and Yonv Joseph, and the will to deliver a meaningful message on #CarbonaraDay. Watch the backstage video to discover how this short film came to life.