In tennis, one needs to eat like a champion to play like one. Barilla knows that. And when Team World and Team Europe challenge each other this #LaverCup, Barilla is there to keep the champions at the top of their game with delicious pasta recipes. For Team Europe, discover Chef Marcello Zaccaria’s Mezze Maniche with confit tomato cream, basil oil, shrimp and burrata. For Team World, discover Chef Lorenzo Boni’s thick Spaghetti with roasted cauliflower, soy cabbage and coconut saffron sauce. Which team are you rooting for? Europe or World? Mezze maniche vs. Thick Spaghetti? Discover more in the link in bio! #MastersofPasta