Not only are these delicious Gluten Free Buckwheat Pancakes healthy and nutritious, they're also kid approved, making it the perfect breakfast for a busy school day or a lazy Sunday morning! π
Here's what you'll need to make your own:
π1.5 cups buckwheat flour (from ground groats)
π1 teaspoon baking soda
π1 teaspoon cream of tartar
π1/2 teaspoon salt
π1.5 cups soy milk, goatβs milk, or water
π3 tablespoons vegetable oil π1-2 teaspoons pure maple syrup (optional)
Ready to try it out for yourself? Find the full recipe on our Facebook page /babymummum πΆ
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