This savory, Easy Vegan Miso Ramen recipe isn't your typical bowl of noodles. ๐
This dish is packed with umami flavor from the broth and the marinated, charred tofu. The base of this ramen is slightly creamy from the white miso and tahini and has a hint of spiciness from the sambal oelek.
Completely veggie friendly, this ramen is super easy to make. I love that it's perfect for a weeknight since most of the cooking time is passive! (just the broth simmering away ๐)
If you'd like to make this ramen recipe, you can find it through the link below!
tyberrymuch.com/easy-vegan-miso-ramen
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