🍒✨ Looking for something tasty to enjoy when celebrating March 14th… or more famously known as Pi Day?! I know, I know - every day is pie day! But in case you’re in the mood to make some homemade pie on this occasion, this Spiced Tart Cherry Pie will hit the spot. The base is a flaky, buttered pie dough that’s filled with juicy choosecherries Tart Cherries, and topped with a chocolate spiced crumble! Montmorency tart cherries, also referred to as sour cherries, are the most common variety of tart cherries grown in the U.S. These tart cherries provide the ideal multi-faceted, sweet-tart flavor profile for a variety of foods and beverages. These ruby red morsels pack a welcome punch of bright, acidic flavor that ends on a sweet-tart note enticing you to come back for more.Their tart flavor gives wonderful balance to the layered sweet ingredients and their bright ruby-red color adds a mouth-watering pop of gorgeous with every bite of pie! Head to the link in my stories or my bio to ...