If Saturday night were a dessert, it would be this brown butter brownie in a skillet. It’s comfort food at its finest if you ask me. Warm and gooey, perfectly fudgy, extra chocolatey and just utterly delicious. Made for sharing straight from the cast iron skillet. Pass me a fork! I created and shot this recipe for the winter issue of @handhamag, a quarterly magazine created by Dairy Farmer’s of America {@dfammilk}. Swipe 👉🏻 to see my recipe in print!! The magazine features simple and delicious seasonal recipes from sweet to savory and everything in between. If you’re still looking for the perfect holiday gift for your favorite chefs and bakers, look no further. @handhmag is chock full of comforting recipes you’ll love along with heartwarming stories celebrating dairy and those that make it. There’s something for everyone in each issue of @handhmag. Click the link in bio and use my discount code HEATHER50WINTER for half off of a subscription to Half & Half Magazine. It’s the gift t...