I sure hope you're all out of pie because it's all cookies, all the time from here on out! Cookie season is in full swing with these mini hazelnut shortbreads dunked in melted dark chocolate and sprinkled with homemade toffeeeee! OMG...I could gobble these up by the handful...they're a wee bit over the top in all the best ways! Made with the very best rodellevanilla gourmet vanilla extract, they just look fancy but really they are super easy to make by the dozens for all of those holiday parties and cookie swaps coming up on your calendar. Grab the full recipe on RodelleKitchen.com {link in bio} and tag brownedbutterblondie and rodellevanilla on IG if you make them. As part of Rodellevanilla's "12 Days of Baking" challenge you will be entered to win a $200 prize package filled with all the goodies from Rodellevanilla. 🙌🏻 Be sure to also tag your posts with #RodelleBakingChallenge and follow rodellevanilla. Can't wait to see all your puuurdy cookies! #rodellevanilla #ad US & Canada r...