In April 2018 brothers Jason and Tyson LaVerdiere opened their restaurant, Flux, serving modern American cuisine. As the name implies, the LaVerdiere brothers are embracing the wave of change they’re a part of in Lisbon Falls. Over the past three and a half years, the restaurant has built a loyal following with its 12 or so core menu items, which include a decadent poutine and a signature burger topped with Swiss cheese, sauerkraut, and caramelized onions. “People would lose it if we took [those items] off,” Tyson says. Click the link in our bio to read the full story.
Story: blueberryfiles
Photo: nicole_wolf_photography
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