Chinese tea egg… with a twist!!! Duh!!! Took the traditional Chinese Tea Egg, but kicked it up with some twistedtea ! To make it, soft oil your eggs and chill them! The marinade is made of: 💥 1 can twistedtea 💥1/4 cup ground ginger 💥 3 tbsps ground cinnamon 💥1/2 cup soy sauce 💥1/4 cup water 💥2 tbsps salt and pepper 💥3 tablespoons Szechuan hot sauce 💥Combine ingredients and bring to a simmer! Cool and then marinade eggs 24-48 hours! . #twistedtea #bealittletwisted #keepittwisted #teaegg #chineseteaegg #curedegg #itsavibe #pinkypoppin #foodbeast #weshouldeat #eatmunchies #chucksflavortrain #bangbangflavorgang #flavortrain #flavorgang