In case you forgot, I still make ramen 🔥 Tonkotsu ramen with ground pork, cabbage, carrots and an egg! Served with sunnoodles #18 thick and they were heavenly! Legit the best bowl I’ve made! Shout out to berkeleybowl for having high quality ingredients for my tare! Went with the wok method when assembling this bowl and the extra layer of flavor is insane 🤤 #flavortrain #tonkotsuramen #ramenlover #homemaderamen #chucksflavortrain #freshasfuk #weshouldeat #ramen