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Lamb-a-lamb, whoa black Betty, lamb-a-lamb, whoa black Betty 🎙🤘🏾porterroad lamb ribs rubbed in gustusvitae green goddess salt. Smoked em on the traegergrills until they were melt in your mouth tender. Served em with some misrubinsseasonings white magic baby chokes from the garden and a little saffron rice I made. All sitting on my maccuttingboards with my messermeister doing the work #flavortrain #lambribs #lambking #weshouldeat

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