NO THIS CHICKEN ISNT RAW 🤣 this is white cut chicken, or Cantonese poached chicken. This is chicken poached in aromatic water until perfectly tender. Place the chicken in boiling water. It will stop boiling. When it boils again, cover and remove from the heat. Let poach for 20-25 mins. It will float when done and juices will run clear. Shock the chicken once it’s done under cold water to give the skin a nice texture. Serve it alongside a fresh ginger and scallion oil and you’ve got a simple and fresh flavor overload. The key to this dish is a quality chicken. I used a belcampomeatco heritage bird. Have you ever heard of or had white cut chicken before?! #flavortrain . . #belcampomeatco #whitecutchicken #cantonesepoachedchicken #chickendinner #keto #ketochicken #winnerwinnerchickendinner #youdeservethis #organic #authentic #707 #ctrain #vallejo