Well, what you have here is a reverse seared boneless leg of lamb with a red wine sauce, confit mushrooms, pan roasted asparagus and early birds Herbert. Not sure how you all think it looks but I'm damn proud of his dish right here. And boy oh boy was the flavor on point 🚂🔥🔥🔥🔥🔥😁 #flavortrain #makefoodnotwar #weshouldeat #munchies . . . . . #foodie #foodart #art #foodporn #foodgasm #food52 #lamb #mushrooms #tasty #confit #yumm #goodfood #goodmorning #sunday #latepost #l4l #vallejo #sfbayarea