Nostalgic, comforting and packed with protein, my Mom’s simple and delicious Tuna Salad made with egg and dill pickles is a family favorite. Not only is it healthy, it’s also versatile! Perfect for filling sandwiches, adding protein to a mixed green salad, or for scooping up with crackers, this is a recipe you’re sure to play on repeat.
RECIPE: muybuenocookbook.com/tuna-salad#muybuenocooking#tuna#tunasalad#tunasandwich#mexicanfoodblogger#lentrecipes#lent