This molten cheese dip is topped with a mouthwatering mixture of sautéed shiitake mushrooms and green chiles. This vegetarian queso fundido recipe is made with two cheeses (quesadilla and Oaxaca) combined with an irresistible mixture of sautéed mushrooms and Hatch green chile. RECIPE: muybuenocookbook.com/queso-fundido-mushrooms-hatch-green-chile 📷 jenna.sparks.photo #muybuenocooking #queso #quesofundido #hatchchile #mexicanfood #foodporn #mexico #mexican #feedfeed