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Ceviche de Camarónes is a light and refreshing no-cook meal that will feed a crowd. This shrimp ceviche recipe is served on tostada shells with a creamy, spicy, and flavorful avocado crema, then sprinkled with crunchy pepitas. It is the perfect dish for a hot summer day. PRINT RECIPE: muybuenocookbook.com/shrimp-ceviche-tostadas-avocado-crema #muybuenocooking #mexicanfood #mexicanfoodporn #mexicanfoodblogger #comidamexicana #ceviche #cevichedecamaron #cocinamexicana #tostada #shrimptostada #foodblog #foodie #foodpost #foodoftheday #foodaddict #deliciousfood #yummyinmytummy #igfood #tastegood #bestfood #gourmetfood #eatstagram #yums #eatgood #foodinsta #feedfeed thefeedfeed

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