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🌶💃🏼Chiquita pero picosa! That’s the saying I always say to myself when making this Chile de Arbol Salsa! For those of you who don’t speak Español, it means, “Tiny but hot”! If you’re someone who can handle serious heat, this delicious homemade salsa is for you. Perfect for grilling season, this yummy, spoonable sauce pairs especially well with beef, pork, and eggs. Be sure and head to my blog for the easy recipe. Tap on muybuenocooking and select the Link in Profile blue link. RECIPE: muybuenocookbook.com/chile-de-arbol-salsa 📷 raemirue #muybuenocooking #salsa #chiledearbol #feedfeed thefeedfeed #mexicanfoodblogger

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