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How do you like to eat ceviche? On tostadas or in a pretty bowl with a side of tortilla chips? Either way you wouldn’t guess this is affordable canned bumblebeefoods salmon transformed into an exotic, zesty, flavorful salmon ceviche salad. It’s delicious and healthy! This easy salmon ceviche salad is made with canned salmon in water and does not need any time to cook or cure. Dice your ingredients, combine with flaked canned salmon, and serve. It tastes fresh, bright, and flavorful. Find the complete recipe on my blog:
muybuenocookbook.com/canned-salmon-salad-ceviche
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jenna.sparks.photography
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Posted on Instagram at
9/18/2020, 10:20:09 PM
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