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One of my favorite garnishes! A jar of quick-pickled red onions in your refrigerator gives you a last minute, tangy addition to many dishes like tacos, sandwiches, and more! The longer these babies marinate the brighter and more flavorful they become 💓Click link in profile for full recipe.
muybuenocookbook.com/pickled-red-onions-cebollas-en-escabeche
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imsomartha
redonions
muybuenocooking
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mexicanrecipes
mimundopinterest
mexicanfood
lifesbettertogether
huffposttaste
mexicancuisine
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pickledredonions
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pickledonions
comidamexicana
bhgfood
thekitchn
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