Guys, I’m a cheeseoholic and I just can’t stop myself. Luckily, my garden is bursting with ripe and juicy tomatoes and lots of zucchini and squash. So here you have a simple salad that looks fancy, but seriously is so easy to make. 🥒🍅🥑🍃All I did was slice raw squash or zucchini, tomatoes, avocado, and arranged them on a platter and filled in the gaps with fresh basil leaves. I then drizzled the salad with fresh lime juice, olive oil, and sprinkled it with kosher salt and crushed red pepper flakes, and voila it’s a glorious and healthy side dish without any cheese. Aren’t you proud of me? Click muybuenocooking for recipe - muybuenocookbook.com/2018/09/garden-squash-tomato-salad . . 📷 jenna.sparks.photography #muybuenocooking #salad #vegan #vegeterianfood #gardentomatoes #gardensquash #gardenzucchini #raw #rawveganrecipes #feedfeed #bhgfood