I have a slight obsession with quesadillas! They are my lazy go-to meal. A simple corn tortilla or flour tortilla (homemade or store-bought), heated on a comal, topped with your choice of cheese can be magically transformed into a magical meal. Quesadillas de Flor de Calabaza (Squash Blossom Quesasillas) are my favorite! Melted queso Oaxaca with a lightly wilted squash blossom inside a tortilla is so comforting — warm, ooey-gooey, and quick. What’s not to love? The squash blossoms have a mellow flavor and are sublime with melted cheese. Visit my blog to see this latest recipe and a NEW video: muybuenocookbook.com/2018/08/squash-blossom-quesadillas . . 📷 raemirue #muybuenocooking #quesadilla #squashblossom #flordecalabaza #mexicancuisine #mexicanfood #eeeeeats #feedfeed #vegeterianrecipe