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Excellent for a Lenten meal this Caldo de Pescado y Camaron (Fish and Shrimp Soup) in a chipotle-tomato broth is slightly spicy and easy to prepare. Serve soup with lime wedges, hot sauce, and saltine crackers. Click muybuenocooking for recipe: muybuenocookbook.com/2018/03/caldo-de-pescado . . šŸ“· jenna.sparks.photography #muybuenocooking #caldodepescado #fishsoup #mexicanfood #mexicancuisine #comidamexicana #hispanickitchen #lent #lentenseason

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