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@muybuenocooking
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This is the simple house salsa I grew up eating. My grandma, Jesusita made this salsa daily. First she’d roast the chiles and then she’d peel them. Instead of using a food processor or blender, she would squeeze the roasted chiles and tomatoes with her bare hands to make the salsa. Just being near the chiles made my eyes water, but her hands seemed magically impervious to the burn. Click on muybuenocooking for recipe and full length video.
muybuenocookbook.com/2013/02/salsa-casera-de-jesusita-jesusitas-house-salsa
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Posted on Instagram at
2/28/2018, 11:22:09 PM
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