This is the perfect stress-free rotisserie chicken and salsa verde tamales to prepare during the holidays. With Thanksgiving around the corner these tamales can also be made with leftover shredded turkey. Packaged like a small gift waiting to be unwrapped, tamales are one of Mexico's most popular party foods. There are many steps involved in tamal making but the process is actually easy. You can make masa, dough made from ground corn, but this recipe is made with corn masa flour, which is easier to find. Click muybuenocooking for the recipe and to read all about the herdeztraditions sweepstakes for a culinary adventure to Mexico: muybuenocookbook.com/2017/11/roasted-chicken-salsa-verde-tamales . . 📷 jenna.sparks.photography #muybuenocooking #HERDEZCelebratesCOCO #tamales #christmas #thanksgiving #chicken #turkey #turkeyleftovers #salsaverde #sweepstakes #giveaway #mexicancuisine #mexicangastronomy #mexicanfood #hispanickitchen